Rating
(537) · 12 hr 25 min
Jun 8, 2023 · Recipe 1 – Ingredients for crispy dosa · ▢ ½ cup urad dal (or whole skinned black gram) · ▢ ¾ to 1 cup cold filtered water (to blend dal) · ▢ ...
Dosa
Food
>
&h=2953&w=4430&tbnid=vQBrlu3xIiUYQM&q=Dosa&tbnh=183&tbnw=275&usg=AI4_-kSrZJVay1Oqw1oBOTkf0KON5k77aw&vet=1&docid=BPiAbYGLwrnGpM&itg=1&sa=X&ved=2ahUKEwjOzr2LtOaFAxWNv4kEHVX-C98Q9QF6BAgIEAQ)
A dosa is a thin, savoury crepe in South Indian cuisine made from a fermented batter of ground white gram and rice. Dosas are served hot, often with chutney and sambar. Dosas are popular in South Asia as well as around the world. Wikipedia
Main ingredients: Rice and Vigna mungo
Place of origin: India
Region or state: Tamil Nadu, Karnataka, Andhra Pradesh, Kerala, Telangana
Serving temperature: Hot
Variations: Masala dosa, rava dosa, ghee roast dosa, paneer dosa, plain dosa, and many more
People also ask
What does dosa taste like?
Is dosa healthy or unhealthy?
What do you eat dosa with?
What is dosa called in English?
A dosa is a thin, savoury crepe in South Indian cuisine made from a fermented batter of ground white gram and rice. Dosas are served hot, often with chutney ...
People also search for
Rating
(2)
Dosa are fermented lentil-and-rice crepes found throughout South Asia, and especially prominent in southern India. This griddled batter cooks up crisp, ...
May 10, 2023 · Nothing wrong with calling dosa crepe. It's a class of food. For exactly the same reason, you should and can call American barbecue tannoor ...
Rating
(433) · 15 hr
A properly made crisp and savory Indian dosa is wonderfully delicious, and fairly simple to make at home, with this caveat: the batter must be fermented ...
With flour being a hard to find commodity right now, this is rice's moment. Dosas can be eaten traditionally with sambhar and condiments like coconut ...
Rating
(11) · 16 hr 30 min
Mar 5, 2022 · Learn how to make perfect south Indian dosa with an easy but traditional and very authentic homemade batter. Includes a step-by-step video.
Duration: 12:13
Posted: Jan 19, 2019
Posted: Jan 19, 2019
In its most simple form, dosa is crispy and crepe-like and is a very popular street food in India. Dosa is famous for its simple ingredients and savory, ...
Rating
(7) · 8 hr 15 min
Jan 18, 2023 · The way we make the batter is very simple and uses only two ingredients apart from salt – whole urad dal and par-boiled rice. There are certain ...